Value for money, excellent customer care and an eye for detail is what makes the team at Coriander successful with much repeat business and customer relationships going back over two decades.

Our customer base is diverse and includes residential care homes [member of the National Association of Care Caterers (NACC)], small local producers (work with Hampshire Fare, SEFG and New Forest Marque), large food businesses, manufacturing, retail, schools, hospitals and the NHS (including HCA and Health Trainers).

What can we do for you? The backbone of our business is training, principally food safety and nutrition. We also enjoy getting involved with special projects which have included preparation for BRC standards, removal of artificial ingredients for a ready meals manufacturer, training for food handlers in a retail chain, nutrition training for teachers, menu planning courses for a chain of care homes and 3rd Party Audit courses for local food producers.

Contact us with details of your up and coming project. With our team of food specialists, including dieticians, food technologists and trainers we will do our best to be of service to you.